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I’m In China: Japanese Cocktail Master Humbled by 444-Year-Old Baijiu Brewing Magic

LUZHOU, China, Dec. 20, 2017 /PRNewswire/ — Invited by cross-cultural experience project I’m In China, Atsushi Suzuki became one of the “experience ambassadors” to work for a day as a “baijiu master” in Luzhou, China. His job was to discover China’s oldest distillery. For a&nbsp…